Description
Learn the fundamentals of wild fermentation, dough shaping, and scoring techniques, and take home your own mature starter jar and proofed loaf.
Learn the fundamentals of wild fermentation, dough shaping, and scoring techniques, and take home your own mature starter jar and proofed loaf.
Learn the fundamentals of wild fermentation, dough shaping, and scoring techniques, and take home your own mature starter jar and proofed loaf.
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